Palisades Nightly Dinner Specials Coming Soon
Coming Soon - Nightly Culinary Experiences
Make weeknights something to look forward to at Palisades. Join us for our rotating Nightly Dinner Specials, featuring Salmon Experience Tuesday, Steakhouse Wednesday, and Lobster Crazy Thursday—each showcasing chef‑crafted entrées at exceptional values. Available for dinner only and served alongside our regular menu.
TUESDAY SALMON EXPERIENCE $35
Starter
choice of
New England Clam Chowder
House Salad
Romaine | cucumbers | tomato | croutons | choice of dressing
Entrees
choice of
Crab Stuffed Salmon*
Crab, artichoke + sundried tomato stuffing | Yukon Gold mashed potatoes | asparagus | beurre blanc
Bourbon Glazed Salmon*
Oven roasted | roasted fingerling potatoes | charred broccolini & baby carrots
Sesame Crusted Salmon*
Sushi rice | sesame radish slaw | shishito peppers | ginger soy butter | togarashi
STEAKHOUSE WEDNESDAY $45
Starter
choice of
New England Clam Chowder
House Salad
Romaine | cucumbers | tomato | croutons | choice of dressing
Entrees
choice of
Herb Crusted Slow Roasted Prime Rib*
10 oz., au jus | Yukon Gold mashed potatoes | creamy horseradish
Surf & Turf* gf
8oz. char-grilled sirloin | garlic shrimp | charred broccolini + baby carrots | Yukon Gold
mashed potatoes
Peppercorn Filet Medallions*
Demi glaze | Yukon gold mashed potatoes | charred broccolini + baby carrots
Add 5 oz. lobster tail to any entrée $15
LOBSTER CRAZY THURSDAY $50
Starter
choice of
New England Clam Chowder
House Salad
Romaine | cucumbers | tomato | croutons | choice of dressing
Entrees
choice of
Twin Lobster Tails
5 oz. lobster tails | roasted fingerling potatoes | asparagus | beurre blanc
Lobster & Shrimp Carbonara
Prosciutto | peas | Parmesan cheese | garlic cream sauce | linguini
Lobster Francese
Parmesan + Romano breading | linguini pasta | spinach | mushrooms | asparagus | tomatoes
Add 5 oz. lobster tail to any entrée $15
Available for dinner only. Not available on holidays.
Each evening’s feature is served alongside our dinner menu.
gf Prepared gluten‑free, but we are not a gluten‑free kitchen and do not have separate cooking equipment to prepare 100% gluten‑free items. Veg Vegetarian. May contain eggs and/or dairy. Please ask your server for details.
*NOTICE: Consuming raw or undercooked meats, poultry, seafood, mollusk, or eggs may increase the risk of foodborne illness.
For convenience, a suggested gratuity of 18% will show on guest checks for banquet events and parties of 8 or more. The amount of gratuity is always discretionary.
Prices and menu items are subject to change.
Make A Reservation